Revitalizing the Sugar Industry in Kenya

Over the course of the recent weekend, I had the distinct honor of being chosen as a delegate to participate in a conference organized by the Lake Region Economic Block. This conference was dedicated to addressing the pressing issues plaguing the sugar industry, an integral component of our nation’s economic landscape. It is abundantly clear that our economic bloc has weathered substantial challenges concerning the sugar sector throughout the past decade. Regrettably, these challenges have culminated in the regrettable closure of numerous sugar factories. This lamentable situation primarily stems from a confluence of pervasive corruption and inadequate governmental support for this pivotal industry. Throughout the conference sessions, I found myself deeply engrossed in the discussions surrounding the task force report and the subsequent recommendations that were unveiled. However, I could not refrain from crafting my own perspective on this intricate matter, which I am eager to share. Indeed, the issues afflicting the sugar industry can be distilled into three primary facets:

Debt and Financial Struggles: A significant number of government-owned sugar mills found themselves ensnared in substantial debt, exerting further pressure on the sector’s financial stability. These mills frequently grappled with disbursements to sugarcane farmers for their produce.

Uneven Competition: The sugar sector confronted a formidable challenge from the influx of cheaper sugar imports, including illicitly imported sugar, which eroded the market prices of domestically produced sugar.

Antiquated Equipment and Technology: A noteworthy proportion of sugar mills in Kenya operated with outdated machinery and technology, resulting in diminished productivity and elevated production expenses. A modernization drive and investments in state-of-the-art equipment were imperative to enhance operational efficiency.


Supporting the sugar industry in Kenya presents a multifaceted challenge necessitating concerted efforts from the government, industry stakeholders, and pertinent institutions. This sector has encountered an array of impediments, encompassing subpar productivity, antiquated technology, exorbitant production costs, and formidable competition from low-cost imported sugar. I would propose a closer look at the following strategies for redress:


Investment in Research and Development: Allocation of resources for research and development initiatives aimed at augmenting crop yields, bolstering disease resistance, and enhancing sugar extraction technologies, thereby boosting the productivity of sugarcane farming and processing facilities.

Subsidies and Incentives: Targeted subsidies and incentives to invigorate sugarcane farming, including subsidies for fertilizers, seeds, equipment, and favorable credit terms, to stimulate increased production.

Trade Policies: Implementation of judicious trade policies designed to safeguard the domestic sugar industry from the influx of inexpensive imports. Utilization of tariffs, quotas, and import restrictions as strategic tools to bolster local producers.

Regulatory Reforms: A thorough review and modernization of regulations governing the sugar industry to ensure they foster rather than hinder growth. Streamlining the permitting process for new investments in the sector is also imperative.

Public-Private Partnerships: Promotion of collaborative endeavors between the government, private sector entities, and development organizations, harnessing collective expertise and resources for the betterment of the industry.

In closing, it is abundantly clear that revitalizing the sugar industry in Kenya is not only a necessity but also a shared responsibility. The challenges outlined in the task force report demand a harmonious and concerted effort from all stakeholders, including the government, industry players, and supporting institutions. In the fight to liberate our economic block on the sugar issues, Mambo ni Matatu (innovation, cooperation, and sustainable growth), we can pave the way for a reinvigorated sugar industry that not only survives but thrives in the years to come.

© JMS 2023

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